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TUSCAN CROUTON
Ingredients: chicken livers, extra virgin olive oil, capers, white wine, fresh mixed vegetables, anchovies, salt, pepper
Chicken livers are fried in extra virgin olive oil with mixed vegetables, are then shaded with white wine and finally are smoothies with all other ingredients obtaining flavorful and tasty patè. Heat for some minutes the Tuscan crouton at slow heat, meanwhile toast the bread, when is hot, sprinkle on the croutons obtaining an excellent appetizer.
Ingredients may vary, always check the label before consumption
