Whole Oat Flour
Whole Oat Flour

Whole Oat Flour

A flour with an high energy intake, excellent for the dried preparations as cookies

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€2.00
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Description

  Oatmeal Flour 

Flour which borns from grinding of grains of oats, presents an high energy intake and an high presence of fiber permits a slow absorption to advantage of  index glycemic. The oatmeal flour is used in particular for baked goods, but for a good leavening must be mixed with other flours; is excellent for the dried preparations as cookies.

Product Details

Italian product
YES
Without any additives preservative
YES
Without colourants
YES
FAR-AVENA.500

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