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Pearl Barley is extremely versatile. It is easily digested, rich in protein and low in fat. It contains important minerals and is rich in fiber. Barley Frantoio Moro is pearl barley, so it cooks quickly and requires no soaking. It can be used together with other legumes and vegetables and is suitable for any combination, thanks to its delicate flavor.
Ingredients:
Pearl barley
Contains Gluten. Product may contain traces of: Peanuts and peanut products, Lupins and lupin products, Sesame seeds and sesame seed products, Soy and soy products
Usage Tips: Cook it directly in the water by placing it in the pot when cold, or add it to soups or stews instead of pasta or rice; cooking time is about 30 minutes